Haricots Rouges Bettes Melon Fa On Basilic (soja-free)

Name: Haricots Rouges Bettes Melon Fa On Basilic (soja-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g fèves; 80 g chard; 50 g gluten-free bread; 30 g melon; 1 c.à.s olive oil; 3 g basil; 1 pièce compote de pommes (50g)

A tender soja-free recipe suitable for baby 12-36 months with allergies. Made with haricots rouges bettes melon fa on basilic. SAFETY: all ingredients are guaranteed soja-free.

10 min
Prep: 0 min
Cook

Ingredients

60 gfèvesAlternative: haricots rouges
80 gchardAlternative: chou-fleur
50 ggluten-free breadAlternative: galette de riz
30 gmelonAlternative: pastèque
1 c.à.solive oilAlternative: huile de colza
3 gbasilAlternative: coriandre
1 piècecompote de pommes (50g)Alternative: 2 c.à.s de compote de pommes

Haricots Rouges Bettes Melon Fa On Basilic (soja-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (pan-fried)

4. Safe serving