Mini Burgers Steak Hach Aux Grenades Et Curcuma (soja-free)

Name: Mini Burgers Steak Hach Aux Grenades Et Curcuma (soja-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g ground steak; 80 g beet; 50 g tortilla de maïs; 30 g grenade; 1 c.à.s olive oil; 3 g turmeric; 1 pièce compote de pommes (50g)

A tender soja-free recipe suitable for baby 12-36 months with allergies. Made with mini burgers steak hach aux grenades et curcuma. SAFETY: all ingredients are guaranteed soja-free.

10 min
Prep: 0 min
Cook

Ingredients

60 gground steakAlternative: quinoa
80 gbeetAlternative: épinards
50 gtortilla de maïsAlternative: riz sauvage
30 ggrenadeAlternative: cerises
1 c.à.solive oilAlternative: huile de colza
3 gturmericAlternative: cardamome
1 piècecompote de pommes (50g)Alternative: 2 c.à.s de compote de pommes

Mini Burgers Steak Hach Aux Grenades Et Curcuma (soja-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (baked)

4. Safe serving