Raisin En Bouch Es (agneau-free)

Name: Raisin En Bouch Es (agneau-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g agneau; 80 g potimarron; 50 g potato; 30 g grape; 1 c.à.s olive oil; 3 g coriander; 50 g yaourt nature

A tender agneau-free recipe suitable for baby 12-36 months with allergies. Made with raisin en bouch es. SAFETY: all ingredients are guaranteed agneau-free.

10 min
Prep: 0 min
Cook: Easy
Difficulty

Ingredients

60 gagneauAlternative: bœuf haché
80 gpotimarronAlternative: haricots verts
50 gpotatoAlternative: riz sauvage
30 ggrapeAlternative: orange ou kiwi
1 c.à.solive oilAlternative: huile de colza
3 gcorianderAlternative: poivre doux
50 gyaourt natureAlternative: fromage frais

Raisin En Bouch Es (agneau-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (steamed)

4. Safe serving