Frais Boulgour Mini Pizzas Version Sucr E Sal E (fromage-free)

Name: Frais Boulgour Mini Pizzas Version Sucr E Sal E (fromage-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g fromage frais; 80 g céleri; 50 g bulgur; 30 g céleri; 1 c.à.s olive oil; 3 g muscade; 50 g egg

A tender fromage-free recipe suitable for baby 12-36 months with allergies. Made with frais boulgour mini pizzas version sucr e sal e. SAFETY: all ingredients are guaranteed fromage-free.

10 min
Prep: 0 min
Cook

Ingredients

60 gfromage fraisAlternative: yaourt grec
80 gcéleriAlternative: avocat
50 gbulgurAlternative: chia
30 gcéleriAlternative: orange ou kiwi
1 c.à.solive oilAlternative: huile de colza
3 gmuscadeAlternative: basilic
50 geggAlternative: fromage frais

Frais Boulgour Mini Pizzas Version Sucr E Sal E (fromage-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (baked)

4. Safe serving