Blancs Pan Boulettes Mix Form (haricots-free)

Name: Blancs Pan Boulettes Mix Form (haricots-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g white beans; 80 g potimarron; 50 g galette de riz; 30 g watermelon; 1 c.à.s olive oil; 3 g cerfeuil; 1 g egg

A tender haricots-free recipe suitable for baby 12-36 months with allergies. Made with blancs pan boulettes mix form. SAFETY: all ingredients are guaranteed haricots-free.

10 min
Prep: 0 min
Cook

Ingredients

60 gwhite beansAlternative: fèves
80 gpotimarronAlternative: navet
50 ggalette de rizAlternative: flocons de riz
30 gwatermelonAlternative: prune
1 c.à.solive oilAlternative: huile de colza
3 gcerfeuilAlternative: aneth
1 geggAlternative: 2 c.à.s de compote de pommes

Blancs Pan Boulettes Mix Form (haricots-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (roasted)

4. Safe serving