Burgers Agneau Courge Butternut Au Four (mini-free)

Name: Burgers Agneau Courge Butternut Au Four (mini-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g agneau; 80 g courge butternut; 50 g galette de riz; 30 g date; 1 c.à.s olive oil; 3 g sweet paprika; 1 pièce silken tofu

A tender mini-free recipe suitable for baby 12-36 months with allergies. Made with burgers agneau courge butternut au four. SAFETY: all ingredients are guaranteed mini-free.

10 min
Prep: 0 min
Cook

Ingredients

60 gagneauAlternative: pois chiches
80 gcourge butternutAlternative: chou-fleur
50 ggalette de rizAlternative: topinambour
30 gdateAlternative: orange
1 c.à.solive oilAlternative: huile de colza
3 gsweet paprikaAlternative: estragon
1 piècesilken tofuAlternative: 2 c.à.s de compote de pommes

Burgers Agneau Courge Butternut Au Four (mini-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (steamed)

4. Safe serving