Burgers De Steak Hach Poivron Jaune (mini-free)

Name: Burgers De Steak Hach Poivron Jaune (mini-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g ground steak; 80 g yellow bell pepper; 50 g polenta; 30 g plum; 1 c.à.s olive oil; 3 g poivre doux; 50 pièce egg

A tender mini-free recipe suitable for baby 12-36 months with allergies. Made with burgers de steak hach poivron jaune. SAFETY: all ingredients are guaranteed mini-free.

10 min
Prep: 0 min
Cook

Ingredients

60 gground steakAlternative: lentilles corail
80 gyellow bell pepperAlternative: potimarron
50 gpolentaAlternative: riz complet
30 gplumAlternative: orange ou kiwi
1 c.à.solive oilAlternative: huile de colza
3 gpoivre douxAlternative: curcuma
50 pièceeggAlternative: fromage frais

Burgers De Steak Hach Poivron Jaune (mini-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (pan-fried)

4. Safe serving