Burgers Sardine Tomate La Curcuma (mini-free)

Name: Burgers Sardine Tomate La Curcuma (mini-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g sardine; 80 g cucumber; 50 g brown rice; 30 g kiwi; 1 c.à.s olive oil; 3 g chives; 1 g egg

A tender mini-free recipe suitable for baby 12-36 months with allergies. Made with burgers sardine tomate la curcuma. SAFETY: all ingredients are guaranteed mini-free.

10 min
Prep: 0 min
Cook: Easy
Difficulty

Burgers Sardine Tomate La Curcuma (mini-free)

Ingredients

60 gsardineAlternative: agneau
80 gcucumberAlternative: poivron vert
50 gbrown riceAlternative: pomme de terre
30 gkiwiAlternative: pêche
1 c.à.solive oilAlternative: huile de colza
3 gchivesAlternative: menthe
1 geggAlternative: 2 c.à.s de compote de pommes

Burgers Sardine Tomate La Curcuma (mini-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (steamed)

4. Safe serving