Pizzas Skyr Aux Past Ques Et Kale (mini-free)

Name: Pizzas Skyr Aux Past Ques Et Kale (mini-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g skyr; 80 g kale; 50 g chia; 30 g kale; 1 c.à.s olive oil; 3 g tarragon; 50 pièce yaourt nature

A tender mini-free recipe suitable for baby 12-36 months with allergies. Made with pizzas skyr aux past ques et kale. SAFETY: all ingredients are guaranteed mini-free.

10 min
Prep: 0 min
Cook: Easy
Difficulty

Pizzas Skyr Aux Past Ques Et Kale (mini-free)

Ingredients

60 gskyrAlternative: sardine
80 gkaleAlternative: poivron jaune
50 gchiaAlternative: pomme de terre
30 gkaleAlternative: orange ou kiwi
1 c.à.solive oilAlternative: huile de colza
3 gtarragonAlternative: paprika doux
50 pièceyaourt natureAlternative: fromage frais

Pizzas Skyr Aux Past Ques Et Kale (mini-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (steamed)

4. Safe serving