Cupcakes Chia Aubergine La Cumin (arachide-free)

Name: Cupcakes Chia Aubergine La Cumin (arachide-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g chia; 80 g eggplant; 50 g potato; 30 g plum; 1 c.à.s olive oil; 3 g cumin; 1 pièce silken tofu

A tender arachide-free recipe suitable for baby 12-36 months with allergies. Made with cupcakes chia aubergine la cumin. SAFETY: all ingredients are guaranteed arachide-free.

10 min
Prep: 0 min
Cook

Ingredients

60 gchiaAlternative: pois chiches
80 geggplantAlternative: brocoli
50 gpotatoAlternative: riz complet
30 gplumAlternative: banane
1 c.à.solive oilAlternative: huile de colza
3 gcuminAlternative: cannelle
1 piècesilken tofuAlternative: 2 c.à.s de compote de pommes

Cupcakes Chia Aubergine La Cumin (arachide-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (steamed)

4. Safe serving