Cubes Poulet Aux Past Ques Et Ciboulette (crustaces-free)

Name: Cubes Poulet Aux Past Ques Et Ciboulette (crustaces-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g chicken; 80 g beet; 50 g tortilla de maïs; 30 g watermelon; 1 c.à.s olive oil; 3 g chives; 1 pièce silken tofu

A tender crustaces-free recipe suitable for baby 12-36 months with allergies. Made with cubes poulet aux past ques et ciboulette. SAFETY: all ingredients are guaranteed crustaces-free.

10 min
Prep: 0 min
Cook

Ingredients

60 gchickenAlternative: quinoa
80 gbeetAlternative: petits pois
50 gtortilla de maïsAlternative: fécule de maïs
30 gwatermelonAlternative: figue
1 c.à.solive oilAlternative: huile de colza
3 gchivesAlternative: paprika doux
1 piècesilken tofuAlternative: 2 c.à.s de compote de pommes

Cubes Poulet Aux Past Ques Et Ciboulette (crustaces-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (steamed)

4. Safe serving