Mini Pizzas Quinoa Aux Past Ques Et Ma S (poisson-free)

Name: Mini Pizzas Quinoa Aux Past Ques Et Ma S (poisson-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g quinoa; 80 g maïs; 50 g topinambour; 30 g watermelon; 1 c.à.s olive oil; 3 g oregano; 1 pièce silken tofu

A tender poisson-free recipe suitable for baby 12-36 months with allergies. Made with mini pizzas quinoa aux past ques et ma s. SAFETY: all ingredients are guaranteed poisson-free.

10 min
Prep: 0 min
Cook

Ingredients

60 gquinoaAlternative: chia
80 gmaïsAlternative: tomate cerise
50 gtopinambourAlternative: pâtes de riz
30 gwatermelonAlternative: fraises
1 c.à.solive oilAlternative: huile de colza
3 goreganoAlternative: ciboulette
1 piècesilken tofuAlternative: 2 c.à.s de compote de pommes

Mini Pizzas Quinoa Aux Past Ques Et Ma S (poisson-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (baked)

4. Safe serving