Pan Boulettes Cru Marin (truite-free)

Name: Pan Boulettes Cru Marin (truite-free)
Prep time: 10 min
Yield: 2 servings
Ingredients: 60 g truite; 80 g cauliflower; 50 g tortilla de maïs; 30 g pineapple; 1 c.à.s olive oil; 3 g parsley; 50 g egg

A tender truite-free recipe suitable for baby 12-36 months with allergies. Made with pan boulettes cru marin. SAFETY: all ingredients are guaranteed truite-free.

10 min
Prep: 0 min
Cook: Easy
Difficulty

Ingredients

60 gtruiteAlternative: yaourt grec
80 gcauliflowerAlternative: céleri
50 gtortilla de maïsAlternative: topinambour
30 gpineappleAlternative: orange ou kiwi
1 c.à.solive oilAlternative: huile de colza
3 gparsleyAlternative: muscade
50 geggAlternative: fromage frais

Pan Boulettes Cru Marin (truite-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (steamed)

4. Safe serving