Mijote Au Chou Et Topinambour (veau-free)

Name: Mijote Au Chou Et Topinambour (veau-free)
Prep time: 10 min
Cook time: 20 min
Yield: 2 servings
Ingredients: 60 g Escalope de veau; 60 g Chou vert; 50 g Topinambour; 5 ml Huile d'olive vierge extra; 1 feuille Feuille de laurier; 20 g Yaourt nature

A tender veau-free recipe suitable for baby 12-36 months with allergies. Made with mijote au chou et topinambour. SAFETY: all ingredients are guaranteed veau-free.

10 min
Prep: 20 min
Cook: Easy

Ingredients

60 gEscalope de veauAlternative: none
60 gChou vertAlternative: none
50 gTopinambourAlternative: none
5 mlHuile d'olive vierge extraAlternative: none
1 feuilleFeuille de laurierAlternative: none
20 gYaourt natureAlternative: none

Mijote Au Chou Et Topinambour (veau-free)

Ingredients

Parent reviews

Preparation steps

1. Safe ingredient preparation

2. Assembly and shaping

3. Cooking (pan-fried)

4. Safe serving